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Cooking With An Underground Oven - Ed Stafford

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What does it take to cook a whole joint of grass-fed Lamb outdoors...with no BBQ, or oven, or anything else in sight (apart from a few chickens and a couple of dogs)...

Well it takes a lot of patience and a few very simple tools...

Meat - Check
Shovel - Check
Rocks - Check
Soil - Check
Branches - Check
Ed Stafford - Check!

Take a look :)

 

Adventurer Ed Stafford's Underground Oven! from Athleat Team on Vimeo.

Comments

  • Lydia Frew
    Lydia Frew 1 Jan 1970

    Thanks for this, although I hope that wasn’t twigs from a poisonous yew tree you were licking!

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